Saturday, 7 February 2015

How To Cook A Cake With Jam

Hi friends!!
I want to tell you about How to cook a cake with jam.
For dough you need:
1. Flour (350g)
2. Margarine (200g)
3. Two yolks
4. A cup of sugar
5. Some biscuit powder

How To Cook:
1) First make dough
2) Put 2/3 of dough on a baking tin
3) Put some jam or fruits on top
3) Blend proteins and put it on the jam
4) Spread proteins over the cake
5) Bake 30-40 minutes at 180℃
Finally you can sprinkle it with some powdered sugar)


                                                   This is a picture of my cake!
Bon appetite :D

No comments:

Post a Comment